Cooking Lesson and Zoom Lesson. Year 10 students had their second cooking lesson and tried authentic Japanese food. The dish they learnt to cook is called "San-shoku Gohan" (three colour rice). Here is the recipe.
- Cut beans and cook in boiling water. Drain and add salt and pepper.
- Cook eggs in a pan. Add salt, sugar, and pepper.
- Cook minced chicken with rice wine, soy sauce, sugar and honey until chicken is cooked and dry.
- Place 1-3 on rice and enjoy!
Levels 1-3 students had 3 ZOOM lessons to improve their speaking skills. They talked to students at Okushiri High School in Hokkaido, Japan, in English and Japanese on different topics.